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Hemoglobin


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  • The Oxygen Advantage
  • Der Ernährungskompass
  •     neigt, sich mit dem Eiweiß (z. B. [Hemoglobin](/t/hemoglobin/)) im Körper zu verkleben
    
  • Carbon Dioxide
  • -   Offloading of oxygen (through [Hemoglobin](/t/hemoglobin/)) from the blood to be used by the cells
    
  • SpO2
  • The Bohr Effect The Bohr Effect
    • Christian Bohr (Denmark) discovered that blood with the most Carbon Dioxide in it, attracted more oxygen from Hemoglobin (a so called divorce lawyer to separate oxygen)

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